Grand Launching AKASA Jumeirah

Tue, 22 Oct 2024 | by M Style

Perched atop Jumeirah Bali, AKASA offers stunning sea and sunset views. Inspired by the Majapahit era, its elegant décor evokes a royal Javanese banquet hall. Chef Joan Achour’s Asian fusion menu blends Balinese, Thai, Japanese, and Korean flavors, featuring shareable dishes like flame-grilled tuna tartare and wood-fired veal katsu, cooked over local firewood. A resident mixologist crafts cocktails, a vast wine cellar impresses, and live music enhances the alfresco dining experience.